Description
Oreo Cheesecake Delight is a creamy and delicious dessert that combines the rich flavors of cream cheese and Oreo cookies, perfect for satisfying your sweet tooth.
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
- 10 Oreo cookies, crushed
- 8 Oreo cookies, halved for topping
- 1 pre-made 9-inch graham cracker crust
Instructions
- In a large mixing bowl, beat the softened cream cheese with an electric mixer until smooth and creamy.
- Gradually add the powdered sugar and vanilla extract, mixing until well combined.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture until fully incorporated.
- Stir in the crushed Oreo cookies, mixing until evenly distributed.
- Pour the cheesecake filling into the graham cracker crust, smoothing the top with a spatula.
- Arrange the halved Oreo cookies on top of the cheesecake for decoration.
- Cover and refrigerate for at least 4 hours, or overnight for best results.
- Slice and serve chilled.
Notes
- For a chocolatey twist, add 2 tablespoons of cocoa powder to the cream cheese mixture.
- Substitute the graham cracker crust with an Oreo crust for an extra Oreo flavor.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 16g
- Sodium: 200mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 60mg