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Christmas Ice Cream Snowmen

Delightful Christmas Ice Cream Snowmen for Your Holiday Fun

Create charming Christmas Ice Cream Snowmen that will bring joy to your holiday gatherings with this no-bake recipe.
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Prep Time 5 minutes
Freezing Time 30 minutes
Total Time 35 minutes
Servings: 8 snowmen
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Snowmen
  • 1 quart Vanilla Ice Cream Opt for ice cream with fewer stabilizers for the best texture.
  • 8 pieces Mini Sugar Cones Can be swapped with waffle cones for variety.
  • 16 pieces Mini Chocolate Chips Used for eyes and mouths.
  • 8 pieces Mini Orange Candies/Tic Tacs Perfect for creating carrot noses.
  • 1 cup White Icing Acts as glue for attaching decorations.

Equipment

  • Ice cream scoop
  • piping bag
  • Parchment paper
  • tray

Method
 

Step-by-Step Instructions for Christmas Ice Cream Snowmen
  1. Start by scooping your vanilla ice cream into a bowl and allowing it to soften slightly at room temperature for about 5 minutes.
  2. Using an ice cream scoop, create one large scoop for the snowman’s body and one smaller scoop for the head. Stack the smaller scoop on top of the larger one.
  3. Place the snowmen on a parchment-lined tray and transfer to the freezer for at least 20 minutes.
  4. Use white icing to attach mini chocolate chips for eyes and mouths, and mini orange candies for the noses.
  5. Return your snowmen to the freezer for an additional 10 minutes to set the icing.

Nutrition

Serving: 1snowmanCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 8gSaturated Fat: 5gCholesterol: 30mgSodium: 70mgPotassium: 100mgSugar: 18gVitamin A: 200IUCalcium: 60mg

Notes

Store any leftover snowmen in an airtight container, separated by parchment. They will stay fresh for up to two weeks.

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