Ingredients
Equipment
Method
Fruit Preparation
- Choose a vibrant assortment of seasonal fruits and wash them thoroughly. Cut them into bite-sized pieces.
- For convenience, you can use pre-cut fruits from your local market.
Prepare Glaze
- In a small bowl, combine lime juice and preferred spices. Whisk until blended.
Combine Ingredients
- In a large mixing bowl, gently toss the chopped fruits and drizzle the glaze over them. Fold to coat without bruising.
Add Toppings
- Sprinkle toasted coconut, chia, or flax seeds over the mixed fruit bowl.
Optional Protein Addition
- Serve with a dollop of Greek yogurt or cottage cheese, or swap for dairy-free options.
Serve
- Transfer the fruit bowl to serving dishes and chill for 15-20 minutes before serving.
Nutrition
Notes
Customize with your family's favorite fruits and toppings to add variety and flair to your fruit bowl.
