Go Back
–+ servings
Garlic Parmesan Chicken Meatloaf

Garlic Parmesan Chicken Meatloaf You’ll Crave Each Bite

This Garlic Parmesan Chicken Meatloaf is a flavorful twist on a classic dish, perfect for family dinners and gatherings.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 55 minutes
Resting Time 10 minutes
Total Time 1 hour 20 minutes
Servings: 6 slices
Course: Chicken
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Meatloaf
  • 1 lb Ground Chicken Can substitute with ground turkey
  • 1 cup Breadcrumbs Italian seasoned preferred
  • 1/2 cup Parmesan Cheese Freshly grated is best
  • 1/4 cup Fresh Parsley Chopped
  • 3 cloves Garlic Minced
  • 1 medium Onion Diced
  • 1 Egg Can substitute with flaxseed meal for vegan option
  • 1/4 cup Milk Any kind or dairy alternative
  • 1 tsp Salt
  • 1/2 tsp Pepper
  • 1 tsp Dried Oregano Italian seasoning can be used instead
  • 1 tsp Dried Basil Can swap for Italian seasoning
  • 1/4 tsp Red Pepper Flakes Optional
  • 1/2 cup Ketchup For glazing
  • 1 tbsp Olive Oil For greasing the pan

Equipment

  • Mixing Bowl
  • Baking dish
  • Oven

Method
 

Cooking Steps
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the ground chicken, breadcrumbs, Parmesan cheese, parsley, garlic, onion, egg, milk, salt, pepper, oregano, basil, and red pepper flakes.
  3. Shape the mixture into a loaf form and place it in a greased baking dish.
  4. Spread ketchup over the top of the meatloaf.
  5. Bake for 55 minutes, or until the internal temperature reaches 165°F (74°C).
  6. Let the meatloaf rest for about 10 minutes before slicing.
  7. Slice and serve warm with your favorite sides.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 20gProtein: 25gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 100mgSodium: 500mgPotassium: 400mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 5mgCalcium: 200mgIron: 2mg

Notes

Don’t overmix to maintain a tender texture. Customize with different proteins or veggies as desired.

Tried this recipe?

Let us know how it was!