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Grilled Fish Tacos with Mango Salsa: A Flavorful Delight!

Grilled Fish Tacos with Mango Salsa is a flavorful dish featuring grilled fish topped with a fresh mango salsa, served in warm corn tortillas.
Print Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course: Main Course
Cuisine: Mexican
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups fresh white fish fillets such as tilapia or cod
  • 1 tablespoon olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 8 small corn tortillas
  • 1 cup shredded cabbage
  • 1 avocado sliced
  • 1 lime cut into wedges
  • 1 ripe mango diced
  • 1/4 red onion finely chopped
  • 1/2 jalapeño seeded and minced
  • 1/4 cup fresh cilantro chopped
  • Juice of 1 lime
  • Salt to taste

Method
 

  1. Preheat the grill to medium-high heat. In a small bowl, mix together olive oil, chili powder, cumin, garlic powder, salt, and black pepper. Rub the spice mixture over the fish fillets.
  2. Grill the fish for about 3-4 minutes on each side, or until it flakes easily with a fork. Remove from the grill and let it rest for a few minutes.
  3. While the fish is resting, prepare the mango salsa by combining diced mango, red onion, jalapeño, cilantro, lime juice, and a pinch of salt in a bowl. Mix well and set aside.
  4. Warm the corn tortillas on the grill for about 30 seconds on each side until they are pliable.
  5. To assemble the tacos, place a few pieces of grilled fish on each tortilla, top with shredded cabbage, a few slices of avocado, and a generous spoonful of mango salsa. Squeeze fresh lime juice over the top before serving.

Nutrition

Serving: 1tacoCalories: 320kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 13gCholesterol: 60mgSodium: 400mgFiber: 5gSugar: 6g

Notes

  • For a spicier kick, add more jalapeño to the salsa or drizzle some hot sauce over the tacos.
  • Substitute the fish with shrimp or grilled chicken for a different protein option.

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