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–+ servings
Homemade Ham and Cheese Hot Pockets

Homemade Ham and Cheese Hot Pockets: Easy & Delicious Comfort Food

Make delicious Homemade Ham and Cheese Hot Pockets for a comforting meal that's quick and customizable.
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Prep Time 20 minutes
Cook Time 18 minutes
Cooling Time 5 minutes
Total Time 43 minutes
Servings: 6 pockets
Course: Lunch
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 package Refrigerated Pizza Dough Alternatively, use homemade dough or puff pastry.
For the Filling
  • 1 cup Cooked Ham, Diced Opt for thicker cut or honey-glazed ham.
  • 1 cup Shredded Mozzarella Cheese Known for excellent melt quality.
  • 1 cup Shredded Cheddar Cheese Consider Swiss or pepper jack for alternatives.
  • 2 tablespoons Mayonnaise Greek yogurt or light sour cream can be used.
  • 1 tablespoon Dijon Mustard Can substitute with honey mustard or ranch dressing.
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • Salt and Pepper to taste
For the Topping
  • 1 whole Beaten Egg for egg wash.
  • 1 tablespoon Melted Butter to brush on baked pockets.

Equipment

  • Oven
  • Baking Sheet
  • Parchment paper
  • Mixing Bowl
  • Rolling Pin
  • Knife or Pizza Cutter
  • Fork

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
    Homemade Ham and Cheese Hot Pockets
  2. Roll out the refrigerated pizza dough into a large rectangle, about ¼ inch thick, and divide it into 6 equal portions.
    Homemade Ham and Cheese Hot Pockets
  3. In a medium bowl, mix together the diced ham, mozzarella, cheddar, mayonnaise, Dijon mustard, garlic powder, onion powder, salt, and pepper until well combined.
    Homemade Ham and Cheese Hot Pockets
  4. Spoon the filling onto one half of each dough rectangle, fold the opposite half over the filling, and crimp the edges securely.
    Homemade Ham and Cheese Hot Pockets
  5. Brush the tops with beaten egg and bake for 15-18 minutes or until golden brown.
    Homemade Ham and Cheese Hot Pockets
  6. Remove from the oven and brush with melted butter, let cool for a few minutes before serving.
    Homemade Ham and Cheese Hot Pockets

Nutrition

Serving: 1pocketCalories: 300kcalCarbohydrates: 30gProtein: 15gFat: 16gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 800mgPotassium: 200mgFiber: 2gSugar: 1gVitamin A: 500IUCalcium: 200mgIron: 2mg

Notes

These hot pockets are customizable and can be made with various fillings. They are perfect for quick lunches and can be stored in the freezer for later enjoyment.

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