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Million Dollar Bacon Goat Cheese Appetizer Log

Irresistible Million Dollar Bacon Goat Cheese Appetizer Log

This Million Dollar Bacon Goat Cheese Appetizer Log is a sensational dish transforming simple ingredients into a crowd-pleaser.
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Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Servings: 8 slices
Course: Appetizer
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Log
  • 8 ounces Goat Cheese Can replace with cream cheese or a mix of feta for a different flavor.
  • 4 ounces Cream Cheese Use fresh cream cheese for best results.
  • 2 tablespoons Honey Optional: Maple syrup may work as a substitute.
For the Coating
  • 6-8 slices Bacon Ensure bacon is crispy and well-drained for best texture.
  • 1/2 cup Chopped Pecans Substitution: Almonds or walnuts can be used.
  • 1/2 cup Finely Chopped Dried Cranberries Chop them finely for better adherence to the log.
  • 1 tablespoon Minced Fresh Rosemary Minced finely for even distribution.
For Garnishing and Serving
  • 1 cup Arugula Optional: Spinach can be used for a milder flavor.
  • 1 package Crackers or Crostini Use sturdy options to hold the toppings.

Equipment

  • Mixing Bowl
  • Plastic Wrap
  • sharp knife

Method
 

Step-by-Step Instructions
  1. In a medium mixing bowl, combine 8 ounces of softened goat cheese and 4 ounces of cream cheese. Blend until smooth and creamy, about 2-3 minutes.
  2. Gently fold in 2 tablespoons of honey into the cheese mixture, ensuring even distribution.
  3. On a large plate, mix together 6-8 slices of crispy, finely chopped bacon, 1/2 cup of chopped pecans, 1/2 cup of finely chopped dried cranberries, and 1 tablespoon of minced fresh rosemary.
  4. Spoon the creamy cheese mixture onto a large piece of plastic wrap, shape it into a log, and twist the ends of the wrap to secure.
  5. Unwrap the log and carefully roll it into the bacon-nut mixture, applying gentle pressure to ensure the coating sticks evenly.
  6. Place the coated cheese log on a serving platter, garnish with arugula, cover, and refrigerate for at least 30 minutes.
  7. Slice the log into rounds before serving with crackers or crostini.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 8gProtein: 6gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 40mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 4gVitamin A: 4IUCalcium: 6mgIron: 4mg

Notes

Ensure quality ingredients for the best texture and taste. Chill thoroughly for optimal flavor melding.

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