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–+ servings
Lemon Sugar Baked Donuts

Lemon Sugar Baked Donuts for a Bright Start to Your Day

Lemon Sugar Baked Donuts are quick to prepare and offer a delightful combination of sweetness and tang for a perfect breakfast treat.
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Prep Time 10 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 27 minutes
Servings: 12 donuts
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Donuts
  • 1.5 cups all-purpose flour can use gluten-free flour blend as a gluten-free option
  • 2 teaspoons baking powder check expiration date for effectiveness
  • 0.5 cups granulated sugar adds sweetness and forms a crisp exterior
  • 1 pinch salt enhances overall flavor balance
  • 2 large eggs room temperature eggs work best
  • 0.75 cups whole milk you can use any non-dairy milk for a dairy-free version
  • 1 tablespoon lemon zest freshly grated
  • 0.25 cups fresh lemon juice provides tanginess that balances sweetness
  • 0.25 cups unsalted butter melted for easy integration
For the Sugar Coating
  • 1 cup sugar coating mix granulated sugar mixed with lemon zest

Equipment

  • donut pan
  • Mixing bowls
  • Whisk
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a donut pan.
  2. In a large mixing bowl, whisk together the dry ingredients: flour, baking powder, sugar, and salt.
  3. In another bowl, whisk the eggs and add milk, melted butter, lemon juice, and zest. Mix until smooth.
  4. Fold the wet ingredients into the dry ingredients until just combined, taking care not to overmix.
  5. Fill each donut pan cavity about two-thirds full and bake for 10-12 minutes until golden brown.
  6. Cool the donuts for 5 minutes, then roll in the sugar coating while warm.

Nutrition

Serving: 1donutCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 40mgSodium: 180mgPotassium: 50mgSugar: 9gVitamin A: 200IUVitamin C: 3mgCalcium: 50mgIron: 0.5mg

Notes

These donuts are quick to prepare, light, and perfect for any occasion, either enjoyed alone or with coffee.

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