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–+ servings
Ranis

Peanut Butter and Jelly Cobbler: A Delicious Twist!

Peanut Butter and Jelly Cobbler is a delicious dessert that combines the classic flavors of peanut butter and jelly in a warm, comforting cobbler.
Print Recipe
Prep Time 15 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1/2 cup unsalted butter melted
  • 1 cup peanut butter
  • 1 cup jelly or jam your choice of flavor
  • 1 teaspoon vanilla extract

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Stir until well mixed.
  3. Add the milk, melted butter, peanut butter, and vanilla extract to the dry ingredients. Mix until just combined; do not overmix.
  4. Pour the batter into a greased 9x13-inch baking dish.
  5. Spoon the jelly or jam evenly over the top of the batter.
  6. Using a knife or a skewer, gently swirl the jelly into the batter to create a marbled effect.
  7. Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.
  8. Allow the cobbler to cool for about 10 minutes before serving.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 40gProtein: 8gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 10gCholesterol: 30mgSodium: 200mgFiber: 2gSugar: 20g

Notes

  • For a richer flavor, try using chocolate peanut butter instead of regular peanut butter.
  • You can substitute the jelly with fresh fruit like sliced strawberries or blueberries for a fresh twist.
  • Serve warm with a scoop of vanilla ice cream for an extra treat!

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