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Ranis

Slow Cooker Honey Garlic Chicken: A Must-Try Recipe!

A delicious and easy recipe for Slow Cooker Honey Garlic Chicken that is perfect for busy weeknights.
Print Recipe
Prep Time 10 minutes
Servings: 4 servings
Course: Main Dish
Cuisine: American
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 pounds boneless skinless chicken breasts
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 1/4 cup ketchup
  • 2 cloves garlic minced
  • 1 teaspoon ground ginger
  • 1/2 teaspoon black pepper
  • 1 tablespoon cornstarch
  • 2 tablespoons water
  • 2 green onions sliced (for garnish)

Method
 

  1. Place the chicken breasts in the slow cooker.
  2. In a medium bowl, whisk together honey, soy sauce, ketchup, minced garlic, ground ginger, and black pepper. Pour the mixture over the chicken.
  3. Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
  4. Once cooked, remove the chicken from the slow cooker and set aside.
  5. In a small bowl, mix the cornstarch and water to create a slurry. Stir this into the sauce in the slow cooker.
  6. Turn the slow cooker to high and let the sauce thicken for about 10 minutes.
  7. Return the chicken to the slow cooker, coating it with the thickened sauce.
  8. Serve hot, garnished with sliced green onions.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 25gProtein: 30gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 4gCholesterol: 80mgSodium: 600mgSugar: 25g

Notes

  • For a spicier kick, add 1 teaspoon of red pepper flakes to the sauce.
  • Serve the chicken over rice or quinoa to soak up the delicious sauce.

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