Ingredients
Equipment
Method
Step-by-Step Instructions
- Cook Bacon: In a medium-sized frying pan, cook bacon strips over medium heat for about 10 minutes until crispy. Drain excess fat.
- Caramelize Onions: Add sliced onions to the bacon fat in the pan, sauté for around 10 minutes until golden brown and fragrant.
- Prepare Chipotle Mayo: In a small bowl, combine mayonnaise with adobo sauce and stir until creamy.
- Toast Bread: Toast slices of bread in the same pan for 1-2 minutes until golden brown.
- Assemble Sandwich: Spread chipotle mayo on toasted bread, layer bacon, caramelized onions, tomato slices, and arugula, top with second slice of bread.
Nutrition
Notes
Crispy bacon and properly caramelized onions are essential for perfect flavor and texture. Use high-quality ingredients for the best result.
