As I flipped through my pantry last week, my eyes landed on a jar of honey mustard, and that’s when inspiration struck. What if I could create something that would bring the comfort of a homemade meal with a touch of fun? Enter these Easy Honey Mustard BLT Chicken Sliders! Perfect for game days, family gatherings, or even a cozy night in, these sliders are not only simple to whip up but also endlessly adaptable. Just imagine crispy fried chicken, savory bacon, and creamy avocado tucked into soft, slightly sweet buns. Plus, they come together quickly, making them a go-to for anyone tired of fast food. Are you ready to elevate your next snack or dinner with these delightful bites? Let’s dive into the recipe!

Why Are These Sliders a Must-Try?

Irresistible Flavor Combination: These Honey Mustard BLT Chicken Sliders feature a heavenly mix of crispy chicken, savory bacon, and creamy avocado that will leave your taste buds dancing.
Quick and Easy: With simple ingredients and a straightforward process, you can have these sliders ready in no time, perfect for busy weeknights or unexpected guests.
Adaptable Recipe: Enjoy the freedom to customize with your favorite cheeses or add fresh greens to make them uniquely yours.
Crowd-Pleasing Appeal: These sliders are sure to be a hit, whether you’re hosting a game day or a cozy family dinner. Pair them with a side of fries or for something lighter, try a refreshing fresh salad like in my Grilled Chicken Sandwich.
Comfort Food Favorite: Capture the essence of American comfort food, making every bite feel like a warm hug.

Honey Mustard BLT Chicken Sliders Ingredients

For the Sliders
King’s Hawaiian Pretzel Slider Buns – Soft, slightly sweet buns serve as a unique foundation; any slider bun works as a substitute.
Fried Chicken Tenders (roughly chopped) – The heart of the sliders, bringing that satisfying crunch and flavor; feel free to use homemade or store-bought.
Cooked Bacon (crumbled) – Adds savory crunch and rich flavor; turkey bacon makes for a lighter alternative.
For the Toppings
Pepper Jack Cheese – Adds a spicy kick and melts beautifully; cheddar or Gouda can easily be swapped in.
Avocado (cubed) – Brings creaminess and a refreshing contrast; omit or replace with guacamole for an extra flavor boost.
Cherry Tomatoes (quartered) – Juicy and fresh, they brighten the dish; consider diced cucumbers for added crunch.
For the Dressing
Honey Mustard – This sweet and tangy blend holds the sliders together; homemade or store-bought works perfectly.
Flaky Salt – Enhances the overall flavor; you can substitute sea salt or kosher salt if that’s what you have on hand.

Get ready to assemble these delicious Honey Mustard BLT Chicken Sliders and share a taste of comfort food magic with your loved ones!

Step‑by‑Step Instructions for Honey Mustard BLT Chicken Sliders

Step 1: Prep the Buns
Begin by preheating your oven to 400°F (200°C). Slice the King’s Hawaiian Pretzel Slider Buns in half and arrange them, cut side up, on a baking sheet. This will create a cozy space for all the delicious ingredients to nestle, ensuring a delightful slider experience.

Step 2: Add Cheese and Bacon
Sprinkle a generous layer of Pepper Jack cheese on each bun half, making sure to cover them well for maximum melty goodness. Follow that with a scattering of crumbled bacon for a savory crunch that complements the cheese beautifully.

Step 3: Broil for Golden Perfection
Place the baking sheet under the broiler for about 2-3 minutes, keeping a close eye on the buns. You’re looking for the cheese to melt and the tops to turn a delightful golden brown; this will ensure your Honey Mustard BLT Chicken Sliders are irresistibly appetizing.

Step 4: Coat the Chicken
While the buns are broiling, take your chopped fried chicken tenders and toss them in a generous amount of honey mustard. Make sure each piece is well-coated, as this tangy dressing brings out the best flavors and binds the sliders together wonderfully.

Step 5: Assemble the Sliders
Once the buns are ready, layer the honey mustard chicken generously on the bottom half of each bun. Then, add cubes of creamy avocado and quartered cherry tomatoes to elevate the flavors and textures. Sprinkle a pinch of flaky salt over the top to enhance the overall taste of your Honey Mustard BLT Chicken Sliders.

Step 6: Serve with Extra Dipping Sauce
Finally, close each slider with the top bun, creating perfect little sandwiches. Serve them warm alongside a small bowl of extra honey mustard for dipping, making these sliders even more enjoyable, perfect for sharing and savoring at your next gathering!

Honey Mustard BLT Chicken Sliders Variations

Feel free to get creative with these sliders; each variation will bring a delightful twist to your meal experience!

Cheese Swap: Replace Pepper Jack with your favorite cheese like cheddar or Gouda for a milder or richer flavor.
Turkey Bacon: Use turkey bacon instead of regular bacon for a lighter yet just as delicious option that retains all the crispy goodness.
Healthy Greens: Add fresh spinach or arugula for a nutritious boost and a pop of color, transforming these sliders into a garden delight.
Guacamole Twist: Substitute avocado with guacamole for an extra layer of creamy, zesty flavor that will have everyone reaching for more.
Pickle Power: Incorporate sliced pickles for a tangy crunch that complements the honey mustard, offering a delightful contrast to the savory elements.
Veggie Variations: Swap out cherry tomatoes for diced cucumbers for added crunch and a refreshing twist.
Spice it Up: For a kick of heat, sprinkle red pepper flakes or use a spicy honey mustard to turn up the flavor dial.
Homemade Honey Mustard: If you’re feeling adventurous, try making a homemade honey mustard! Simply mix equal parts honey and Dijon mustard for a personalized touch.

These variations not only enhance your Honey Mustard BLT Chicken Sliders but also make for a fun culinary adventure! Enjoy experimenting—they’re perfect for gatherings or cozy nights in. And if you’re looking for more delectable ideas, try pairing them with my Grilled Honey BBQ Chicken Kabobs for a complete meal experience.

Storage Tips for Honey Mustard BLT Chicken Sliders

Fridge: Store any leftover Honey Mustard BLT Chicken Sliders in an airtight container for up to 3 days. This will help maintain freshness and prevent sogginess.

Freezer: If you want to save the sliders for a later date, wrap each slider tightly in plastic wrap, then place them in a freezer-safe bag. They can be frozen for up to 2 months.

Reheating: To reheat, avoid the microwave; instead, place wrapped sliders in a preheated 350°F oven for about 10-15 minutes until heated through. This keeps the buns crispy and delicious!

Assembling Ahead: If preparing components ahead of time, store the chicken, bacon, and toppings separately. Assemble the sliders just before serving for the best texture and flavor.

Expert Tips for Honey Mustard BLT Chicken Sliders

Pay Attention While Broiling: Keep a close eye on the sliders while they’re under the broiler to avoid burning. You want that perfect golden top!
Prep Ahead of Time: For a quick meal, consider prepping the chicken, bacon, and toppings ahead of time. This way, assembling the sliders becomes a breeze when you’re ready to serve.
Use Fresh Ingredients: Fresh avocados and ripe cherry tomatoes elevate the flavor of your Honey Mustard BLT Chicken Sliders. Avoid overripe or mushy options for the best results.
Customize Your Cheese: Don’t hesitate to swap out Pepper Jack for your favorite cheese, whether it’s cheddar or Gouda! This lets you personalize the flavor profile to your liking.
Storage Tips: If you have leftovers, wrap them tightly and store them in the refrigerator. Reheat in a 350°F oven to keep the buns crispy rather than microwaving, which can make them soggy.

What to Serve with Easy Honey Mustard BLT Chicken Sliders

Building a delightful meal around your sliders has never been easier, making every bite an unforgettable experience.

Crispy Sweet Potato Fries: Their natural sweetness and crunch offer a perfect balance to the savory sliders, creating a delightful texture contrast.
Classic Coleslaw: The creamy, crunchy slaw provides a refreshing, tangy side that’s a classic pairing with any hearty sandwich, including these sliders.
Garlic Roasted Asparagus: Tender asparagus lightly coated in garlic complements the crispy chicken’s richness while adding a burst of color and nutrition to your meal.
Creamy Macaroni and Cheese: This indulgent comfort dish brings a rich, cheesy flavor that pairs seamlessly with the sliders, inviting you to savor every bite.
Fresh Garden Salad: A light salad with a mix of greens, cherry tomatoes, and a zesty vinaigrette can balance the meal and add a refreshing crunch.
Pineapple Upside-Down Cake: This sweet treat offers a nostalgic finish, as the cake’s tropical flavor beautifully contrasts the savory elements of the Honey Mustard BLT Chicken Sliders.
Iced Tea Lemonade: A refreshing, thirst-quenching drink that combines sweet and tart flavors, perfectly complementing the sweet honey mustard and savory bacon.
Craft Beer: Opt for a light lager or a pale ale, which can cut through the richness of the sliders while enhancing their savory flavors.
Sparkling Water with Lime: This effervescent drink cleanses the palate between each slider, enhancing the meal experience in a refreshing way.

Make Ahead Options

These Honey Mustard BLT Chicken Sliders are perfect for meal prep enthusiasts, allowing you to save time during busy weeknights! You can prepare the individual components—like the honey mustard chicken, crumbled bacon, and even sliced toppings—up to 3 days in advance. Simply store them in separate airtight containers in the refrigerator. For maintaining freshness and textures, assemble the sliders no more than 24 hours before serving, ensuring the buns stay soft and the ingredients remain vibrant. When you’re ready to impress, just broil the buns with cheese, layer in the prepped fillings, and enjoy warm sliders that taste just as delicious as if they were made from scratch!

Honey Mustard BLT Chicken Sliders Recipe FAQs

How do I choose ripe avocados for my sliders?
Absolutely! When selecting avocados, look for ones that yield slightly to pressure when gently squeezed. You want them to be soft but not mushy. A perfectly ripe avocado will have a vibrant green color on the inside, enhancing the creaminess of your Honey Mustard BLT Chicken Sliders.

How should I store leftover sliders?
Very! Store any leftover Honey Mustard BLT Chicken Sliders in an airtight container in the fridge for up to 3 days. Ensure they are wrapped tightly to prevent moisture from softening the buns and enjoy them chilled or reheated!

Can I freeze Honey Mustard BLT Chicken Sliders?
Yes, you can! To freeze, wrap each slider tightly in plastic wrap and place them in a freezer-safe bag. They can be frozen for up to 2 months. When you’re ready to enjoy them, reheat in a preheated 350°F oven for about 10-15 minutes for crispy deliciousness!

What can I do if my sliders turn out soggy?
If your Honey Mustard BLT Chicken Sliders end up soggy, it might be due to excess moisture from the ingredients. Ensure that your toppings, like the avocado and tomatoes, are drained well before adding. Reheating in the oven will also help restore some crispiness.

Are these sliders pet-friendly?
It’s best to keep your furry friends away from these sliders. Ingredients like cooked bacon and honey mustard can be unhealthy for pets. If you’d like to share some love, prepare a simple cooked chicken piece without seasoning just for them!

What cheese works best if I want a milder flavor?
For a milder flavor in your Honey Mustard BLT Chicken Sliders, I’d recommend swapping Pepper Jack cheese with sharp Cheddar or even a creamy Gouda. Each will melt beautifully and add delicious richness without overwhelming the palate.