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–+ servings
Strawberry Coconut Rum Cooler

Refreshing Strawberry Coconut Rum Cooler for Summer Sips

This refreshing Strawberry Coconut Rum Cooler captures the essence of summer with tropical flavors and easy preparation, perfect for any gathering.
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Prep Time 8 minutes
Total Time 8 minutes
Servings: 2 glasses
Course: Drinks
Cuisine: Tropical
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cocktail
  • 5 fresh strawberries chopped
  • 2 ounces coconut water provides hydration and subtle sweetness
  • 1 ounce coconut rum adds coconut flavor
  • 1 ounce light rum elevates flavor profile
  • 1 ounce cream of coconut adjust sweetness to taste
  • 1/2 lime juice fresh juice is best
Garnish Ideas
  • 1 fresh lime slice for garnish
  • 2 whole strawberries for garnish

Equipment

  • cocktail shaker
  • stemless margarita glasses
  • muddler
  • double strainer

Method
 

Preparation Steps
  1. Prepare Your Glasses: Start by filling two stemless margarita glasses with crushed ice.
  2. Muddle the Strawberries: Chop and add strawberries to a cocktail shaker; muddle gently for about 30 seconds.
  3. Combine the Ingredients: Add coconut water, coconut rum, light rum, cream of coconut, and lime juice to the shaker with muddled strawberries.
  4. Shake It Up: Seal the shaker and shake vigorously for 5-10 seconds until chilled.
  5. Strain and Serve: Use a double strainer to pour the cocktail over the ice in the prepared glasses.
  6. Garnish and Enjoy: Garnish with lime slices or whole strawberries before serving.

Nutrition

Serving: 1glassCalories: 200kcalCarbohydrates: 30gSodium: 10mgPotassium: 400mgFiber: 2gSugar: 25gVitamin C: 50mgCalcium: 1mgIron: 1mg

Notes

Enjoy your refreshing Strawberry Coconut Rum Cooler fresh for the best flavor.

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