Name: Crispy Sesame Shrimp Toast: A Delicious Air-Fried Treat
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Ingredients: 1 pound peeled deveined shrimp (fresh or frozen works well); ½ teaspoon salt (adjust according to personal taste); Dash white pepper (can swap for black pepper if desired); 1 teaspoon sugar (omit if you prefer a less sweet flavor); 1 clove garlic (minced finely to enhance flavor); 1 stalk scallion (green part only, minced) (chives can be a great substitute); 1 tablespoon sesame seeds (optional for sesame allergies); 1 tablespoon corn starch (can be swapped with all-purpose flour); 8 pieces white bread (gluten-free bread works well for gluten-free options); Oil (liquid or spray) (for brushing or spraying to ensure crispiness); ½ cup Kewpie mayo (regular mayo can also be used); 1 tablespoon sriracha sauce (adjust according to your spice tolerance); 2 teaspoons sugar (feel free to omit for a less sweet sauce); ¼ teaspoon sesame oil (optional if allergic to sesame); 2 teaspoons lemon juice (can be substituted with lime juice); Pinch salt (a small but important touch)

As I stood in my kitchen last weekend, the enticing aroma of garlic and sesame seeds wafted through the air, instantly transporting me to the vibrant street markets of Hong Kong. This was the moment I perfected my Air-Fried Sesame Shrimp Toast, a dish that’s become a favorite in my household. With its delightful crunch and savory shrimp filling, it’s not just a snack; it’s a comforting reminder of family gatherings and shared laughter. The beauty of this recipe lies in its simplicity—you’re just a few easy steps away from a crispy, healthier version of this classic treat. Plus, it’s a fantastic crowd-pleaser, and you can whip it up in no time! So, who’s ready to dive into this delicious journey? Let’s get cooking!

Why is Sesame Shrimp Toast a Must-Try?

Irresistible Flavor: The combination of sesame, shrimp, and spices creates a mouthwatering experience that you’ll crave again and again.

Crispy Perfection: Air frying ensures a crunchy exterior while keeping the filling moist, making each bite a delight.

Quick & Easy: With simple ingredients and steps, you can have this snack ready in no time, perfect for busy evenings!

Versatile Snack Option: Serve it with spicy mayo or your favorite dip to elevate the flavor; perhaps try it alongside Garlic Butter Shrimp for an irresistible seafood spread.

Crowd-Pleasing Appeal: Whether for a party or just a cozy night in, this dish is sure to impress family and friends alike.

Dive into a world of flavor with this sesame shrimp toast — it’s bound to become a staple in your home!

Sesame Shrimp Toast Ingredients

For the Shrimp Filling
• 1 pound peeled deveined shrimp – A protein-rich base ingredient; fresh or frozen works well.
• ½ teaspoon salt – Enhances the natural flavor of the shrimp; adjust according to personal taste.
• Dash white pepper – Adds a hint of mild heat; can swap for black pepper if desired.
• 1 teaspoon sugar – Balances the savory notes; omit if you prefer a less sweet flavor.
• 1 clove garlic – Infuses aromatic depth; mince finely to enhance the flavor.
• 1 stalk scallion (green part only, minced) – Adds freshness and a mild onion note; chives can be a great substitute.
• 1 tablespoon sesame seeds – Brings nuttiness and texture; optional for sesame allergies.
• 1 egg white – Acts as a binding agent; a flax egg can replace it for a vegan option.
• 1 tablespoon corn starch – Creates a crispy texture; can be swapped with all-purpose flour.

For the Bread Base
• 8 pieces white bread – Forms the crunchy base; gluten-free bread works well for gluten-free options.
• Oil (liquid or spray) – Use for brushing or spraying to ensure crispiness when air frying.

For the Spicy Mayo Dip
• ½ cup Kewpie mayo – A creamy base for the dip; regular mayo can also be used.
• 1 tablespoon sriracha sauce – Provides a kick of heat; adjust according to your spice tolerance.
• 2 teaspoons sugar – Sweetens the mayo; feel free to omit for a less sweet sauce.
• ¼ teaspoon sesame oil – Boosts flavor; optional if allergic to sesame.
• 2 teaspoons lemon juice – Brightens the dip’s flavor; can be substituted with lime juice.
• Pinch of salt – Enhances the overall flavor; a small but important touch.

Indulge in this delightful Sesame Shrimp Toast bursting with savory flavors, and enjoy the crispy goodness with each bite!

Step‑by‑Step Instructions for Sesame Shrimp Toast

Step 1: Prepare the Shrimp
Start by patting 1 pound of peeled and deveined shrimp dry with a paper towel. Using a food processor or a sharp knife, mince the shrimp until it forms a smooth paste, ensuring there are no large chunks left. This process will take about 2-3 minutes, and you should achieve a consistent texture that perfectly blends into your filling.

Step 2: Make the Filling
In a large mixing bowl, combine the shrimp paste with ½ teaspoon of salt, a dash of white pepper, 1 teaspoon of sugar, and 1 clove of minced garlic. Next, add the minced scallion, 1 tablespoon of sesame seeds, 1 egg white, and 1 tablespoon of corn starch. Mix thoroughly for about 3-4 minutes until all ingredients are well incorporated, creating a cohesive filling for your Sesame Shrimp Toast.

Step 3: Assemble the Sandwiches
Trim the crusts off 8 slices of white bread to ensure a cleaner presentation. Spread about a quarter of the shrimp mixture evenly between two slices of bread, pressing gently to adhere. Seal the edges using a butter knife to prevent the filling from spilling out, and repeat this process with the remaining bread and filling until complete, creating delightful little sandwiches.

Step 4: Air Fry the Toast
Preheat your air fryer to 375°F to ensure that your Sesame Shrimp Toast turns out crispy and evenly cooked. Lightly brush or spray the assembled sandwiches with oil to promote browning. Arrange the shrimp sandwiches in the air fryer basket in a single layer, making sure not to overcrowd. Air fry for 6 minutes, flip them carefully, then air fry for an additional 6 minutes until they are golden brown and crispy.

Step 5: Serve
Once your Sesame Shrimp Toast is perfectly air-fried, carefully remove them from the fryer and let them cool for a minute. Enjoy these delightful treats hot, paired with spicy mayo or your favorite dipping sauce for an extra punch of flavor. Revel in the savory goodness that each crunchy bite brings!

What to Serve with Air-Fried Sesame Shrimp Toast

Elevate your dining experience with complementary flavors and textures that make every bite memorable.

Fresh Cucumber Salad: A light and refreshing side that cuts through the richness of the shrimp toast, adding a crisp, clean bite.
Garlic Butter Rice: The buttery flavors and subtle garlic notes harmonize beautifully with the savory shrimp, creating a comforting pairing.
Sweet Chili Sauce: This sweet and tangy dipping sauce contrasts perfectly with the crunch of the toast, taking it to the next level.
Miso Soup: A warm, umami-rich soup that complements the shrimp toast’s flavors, offering a cozy dining experience.
Spicy Mayo: This zesty condiment adds a creamy kick that enhances every crunchy bite of sesame shrimp toast.
Mango Salsa: The fruity freshness and mild spice of the salsa bring brightness and a tropical twist, perfect for a vibrant touch.
Pickled Vegetables: These tangy crunchies add an exciting flavor contrast, making each mouthful of shrimp toast even more delightful.
Iced Green Tea: A refreshing drink that soothes the palate while balancing the rich, comforting flavors of the meal.
Chocolate Mousse: End on a sweet note with this light and airy dessert that beautifully balances the savory start of your meal.

Sesame Shrimp Toast Variations & Substitutions

Feel free to personalize your sesame shrimp toast with these delightful twists that cater to different tastes and dietary needs!

Seafood Swap: Replace shrimp with crab or fish for a new flavor dimension. Both options maintain the delicious essence while offering unique tastes.
Veggie Boost: Stir in finely chopped vegetables like bell peppers or carrots into the shrimp mixture. This adds both crunch and nutrition, making your toast even more colorful and vibrant!
Herb Infusion: Incorporate fresh herbs like cilantro or basil to the filling for an aromatic twist. Their bright flavors will elevate your toast to new culinary heights!
Gluten-Free Option: Use gluten-free bread to accommodate dietary restrictions while still enjoying this tasty treat. It ensures everyone can relish in the delightful crunch!
Spicy Heat: Add minced jalapeños or a pinch of cayenne pepper to the shrimp mixture for a fiery kick. It’s perfect for those who like a bit more heat in their snacks.
Flavored Dipping Sauce: Ditch the spicy mayo and try a tangy teriyaki or sweet chili sauce instead. It adds a fun, flavorful twist to each bite!
Nut-Free Adaptation: Omit sesame seeds if allergies are a concern. Your toast will still turn out deliciously crispy without them!

These variations are perfect for making this dish fit your tastes or dietary needs, ensuring every bite is an adventure! Feeling creative? Pair your sesame shrimp toast with some succulent Honey Garlic Shrimp or dive into a bowl of Garlic Butter Shrimp for an irresistible seafood spread. Enjoy customizing your culinary experience!

Expert Tips for Sesame Shrimp Toast

• Dry the Shrimp Well: Ensure your shrimp are patted dry before mincing to achieve a smoother paste that binds better.

• Measure Ingredients Accurately: Use precise measurements, especially for the cornstarch and egg white, to ensure the right texture in your sesame shrimp toast.

• Avoid Overcrowding: In the air fryer, avoid placing too many sandwiches at once to ensure they cook evenly and achieve the desired crispiness.

• Adjust Cooking Time: Keep an eye on your toast as air fryer models differ; adjust the cooking time as needed for that perfect golden-brown finish.

• Experiment with Dips: While spicy mayo is fantastic, don’t hesitate to try other dips like teriyaki or sweet chili sauce to elevate your sesame shrimp toast experience!

These tips will help you master the art of making perfectly crispy and delicious sesame shrimp toast!

Make Ahead Options

These Air-Fried Sesame Shrimp Toast are perfect for meal prep enthusiasts! You can make the shrimp filling up to 24 hours in advance; just store it in an airtight container in the refrigerator to maintain its freshness. Additionally, you can assemble the shrimp sandwiches (without oil) and keep them covered in the fridge for up to 3 days. When you’re ready to enjoy your shrimp toast, simply brush or spray the assembled sandwiches with oil and air fry them straight from the refrigerator, adjusting the cooking time as needed for optimal crispiness. This method ensures you have a delicious, restaurant-quality snack ready in no time!

How to Store and Freeze Sesame Shrimp Toast

Fridge: Store any leftover Siamese Shrimp Toast in an airtight container in the refrigerator for up to 1 day. Reheat in the air fryer for about 3-4 minutes to regain its crispy texture.

Freezer: If you want to enjoy these delightful snacks later, freeze the assembled sandwiches un-cooked for up to 2 weeks. Place parchment paper between them to prevent sticking.

Reheating: When ready to enjoy, simply air fry the frozen sesame shrimp toast at 375°F for about 12-15 minutes until cooked through and golden brown.

Room Temperature: If served at a gathering, keep the toast at room temperature for no more than 2 hours to ensure freshness and safety.

Sesame Shrimp Toast Recipe FAQs

How do I choose the right shrimp for this recipe?
Absolutely! When selecting shrimp, look for fresh, firm shrimp with a mild scent of the ocean. If you’re using frozen shrimp, ensure they are fully thawed before mincing. The best shrimp for this recipe is peeled and deveined, ideally medium to large size. Avoid shrimp with dark spots or an overly fishy smell, as these can be signs of spoilage.

How should I store leftover sesame shrimp toast?
Very easy! Store any leftover sesame shrimp toast in an airtight container in the refrigerator for up to 1 day. To reheat and regain that crispy texture, pop them back into the air fryer at 375°F for about 3-4 minutes. This method ensures they stay delicious and crunchy, just like when they were fresh out of the fryer!

Can I freeze sesame shrimp toast?
Absolutely! You can freeze the assembled, uncooked sandwiches for up to 2 weeks. Place parchment paper between each sandwich to prevent them from sticking together. When you’re ready to enjoy, air fry them from frozen at 375°F for about 12-15 minutes, flipping halfway through, until they’re golden brown and crispy!

What should I do if the shrimp paste is too watery?
If you find that your shrimp paste is too watery, don’t worry! You can easily fix it by adding an extra tablespoon of corn starch. This will help to bind the mixture better and create that desired crispy texture when air-fried. Be sure to mix it in thoroughly until you achieve a thick paste.

Is this recipe suitable for people with allergies to shellfish?
It’s important to be cautious! Since the main ingredient is shrimp, this recipe is not suitable for those with shellfish allergies. However, you can substitute the shrimp with finely chopped fish like tilapia or another mild-tasting seafood, ensuring to adjust cooking times accordingly. Always check your substitutions for any allergy concerns, especially with the dipping sauce ingredients.

Can I make this recipe vegan?
Yes, making a vegan version of sesame shrimp toast is not only possible but delicious too! Substitute the shrimp with a mix of mashed chickpeas or silken tofu for the filling, and replace the egg white with a flax egg (1 tablespoon ground flaxseed mixed with 2.5 tablespoons water, let it sit until it thickens). This way, you can enjoy a flavorful and crispy treat that everyone will love!